Statistical Methods for Food Science: Introductory Procedures for the Food Practitioner

2nd Edition, 2013

Statistical Methods for Food Science: Introductory Procedures for the Food Practitioner (Paperback)

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Title Statistical Methods for Food Science: Introductory Procedures for the Food Practitioner
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ISBN 9781118541647
Edition 2nd Edition, 2013
Number of Pages 334
Country India
Language English

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Statistical Methods for Food Science: Introductory Procedures for the Food Practitioner

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