Hotline: 16297 (9 AM to 8 PM) 
Hello, Sign in 
Cart 
Across the 26-liter 304 stainless steel cavity, the Fotile HYZK26-E1 ChefCubii Combi Oven manages steam, convection baking, air frying, and dehydrating. Operational temperatures span 30°C to 230°C to handle varying food ingredient densities. This revision integrates 40 preset menus and a high-speed 2000 rpm fan for oil-free frying compared to the original model.
Key Features
- 4-in-1 Cooking: Steam, bake, air fry, and dehydrate in one unit. Handles multiple meals in one footprint.
- Dynamic Steam Balance: 900ml water tank generates fresh steam in 30 seconds. Fits the convection steam oven category.
- Steam Self-Clean: High-temperature vapor softens oily residue on stainless steel walls. Wiping away grease takes minimal effort.
- 2000 RPM Fan: Forced air circulation enables oil-free frying and even heat. Reduces moisture for crispier food textures.
- 3-Layer Low-E Glass: Triple-pane insulation maintains internal heat and keeps exterior cool. Protects hands during high-heat baking.
- 12-Month Warranty: Official coverage for manufacturing defects and internal component failures. Provides a fallback for technical malfunctions.
Frequently Asked Questions
Is Fotile HYZK26-E1 good for air frying?
The 2000 rpm fan creates high-speed air circulation for oil-free frying. It produces crispy results comparable to dedicated standalone air fryers.
How to clean Fotile combi oven?
Use the Steam Self-Clean mode to loosen grime within the cavity. Wiping the 304 stainless steel surface removes residue even in heavy kitchen humidity.
