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With a high-precision strain gauge sensor, the SF-400 Digital Electronic Kitchen Scale measures ingredients for baking and portion control. Accuracy stays at 1g while the 146mm platform toggles between grams and ounces on an LCD screen. This updated version doubles the maximum capacity from 5kg to 10kg without increasing the physical footprint.
Key Features
- High-precision strain gauge: Detects weight increments of 1g for accurate cooking results. Calibrates spices and small food portions.
- One-touch Tare function: Subtracts the weight of containers to calculate net content. Weighs multiple ingredients in a single bowl.
- Splash-proof design: Protects internal circuits from liquid spills during heavy kitchen use. Resists typical kitchen humidity and accidental splashes.
- 10kg Maximum Capacity: Supports bulk weighing of flour, meat, or large fruit. Handles heavier loads than standard 5kg scales.
- Automatic Zero Tracking: Resets to zero instantly when you remove the weight. Prepares the digital kitchen scale for consecutive measurements.
Frequently Asked Questions
How to calibrate SF-400 kitchen scale?
Hold the unit button until the display shows a weight value for external calibration. You need a standard calibration weight to complete this manual process.
What does EEEE mean on SF-400 scale?
This error indicates the weight on the platform exceeds the 10kg limit. Remove the item immediately to prevent permanent strain gauge damage.
