Steamers, Stock & Pasta Pots – Perfect for Large-Batch Cooking
Steamers, stock, and pasta pots are built to prepare large portions. Pots help cook stews, broths, pasta, and vegetables. Spacious design includes room for cooking multiple ingredients at once. With materials like stainless steel or aluminium, pots resist heat and wear over time. Strong handles and well-fitting lids allow for safer cooking. A high-quality stock or pasta pot is a must-have for preparing hearty meals.
Types of Steamers, Stock & Pasta Pots
Stock Pots
Stock pots feature a deep, broad base, making them great for soups, broths, and stews. Size helps prepare large meals for groups or meal prep. Stock pots also boil pasta, vegetables, or seafood.
Pasta Pots
Pasta pots come with an insert or built-in strainer for easy draining. Taller and larger pasta pots handle plenty of water for boiling pasta. The strainer feature saves time and eliminates the need for a separate colander.
Steamers
Steamers are made for gentle cooking, perfect for vegetables, fish, or dumplings. Pots include multiple layers for steaming food simultaneously. Cooking this way keeps nutrients intact and requires no oil.
Soup Pots
Soup pots are similar to stock pots but feature a heavier base for slow cooking. Shape and size help heat distribute evenly for smooth soups, stocks, or sauces. Tight-fitting lids trap moisture and flavours.
Multi-Purpose Cooking Pots
Multi-purpose pots handle both boiling and steaming. With a sturdy base, multi-purpose pots maintain high heat. Flexible cooking solution for a variety of meals.
Popular Brands
IHW and ZEBRA produce high-quality steamers, stock, and pasta pots. Both brands are known for their durable cookware, which is built for heavy use. Brands deliver reliable performance with a range of pots suitable for home cooks and chefs.
Steamers, Stock & Pasta Pots Price in Bangladesh
Steamers, stock, and pasta pots range from 6000 to 15000 BDT. Prices depend on material, size, and brand. Affordable models are made from stainless steel, while high-end versions use advanced materials for improved performance. IHW and ZEBRA offer different options to suit both budget and quality preferences.
How to Choose the Best Steamer, Stock, or Pasta Pot (Buying Guide)
Material
Choose based on cooking needs. Stainless steel offers durability and resistance to rust. Aluminium heats quickly but might wear out over time. Consider a pot with an aluminium or copper base for better heat control.
Capacity
Consider how much is cooked. Smaller pots are suitable for daily meals, while larger ones are better for batch cooking. Bigger pots help when preparing food for multiple people or large gatherings.
Handles & Lid
Look for heat-resistant handles for safety. A tight-fitting lid keeps moisture and flavours locked in. Some pots feature dual handles for easier lifting and handling.
Stovetop Compatibility
Make sure the pot works with your stovetop. Some pots are suitable for gas stoves, while others work best on induction or electric models. A flat base ensures even heat distribution on all stove types.
Cleaning
Check how easy the pot is to clean. Stainless steel and non-stick surfaces require less maintenance. Choose a pot that’s dishwasher-safe or easy to hand wash.
The Best Cookware Selection at Rokomari
Explore the best Cookware selection at Rokomari.com. Discover our range of Pots & Pans, Roasting Trays, Casserole Pots, Stove Kettles, Woks & Stir-Fry Pans, Stovetop Pressure Cookers, Cookware Sets, Placemats & Coasters, Table Cloths & Runners, Potholders, Mitts & Cozies and Aprons. Find the perfect tools to elevate your culinary skills.