Noodles: A Quick, Versatile Meal Option
Noodles are a go-to meal for many, offering quick preparation and a variety of flavours. For breakfast, lunch, or dinner, noodles are satisfying and customizable. You can enjoy them plain, or with added veggies, meat, or sauces for a fuller dish. Noodles are popular in many cuisines, offering endless opportunities for creativity and flavour.
Types of Noodles
Instant Noodles
Instant noodles offer a quick and satisfying meal with minimal effort. Flavoured soup varieties are the most popular, ranging from spicy to mild.
Stir-Fry Noodles
Stir-fry noodles come in various forms, ideal for sautéing with vegetables, sauces, and meats. Perfect for creating a hearty, customisable meal.
Rice Noodles
Rice noodles are lighter and often used in Asian dishes like Pad Thai or stir-fries. A gluten-free alternative to wheat-based noodles, providing a different texture and flavour.
Cup Noodles
Cup noodles come in a convenient, portable format. These noodles are ready in just a few minutes and make a perfect on-the-go meal option.
Egg Noodles
Egg noodles are made with eggs, giving them a rich, tender texture. Commonly used in both soups and stir-fries, available in various widths.
Whole Wheat Noodles
Whole wheat noodles provide a nuttier taste and higher fibre content. Ideal for those seeking a more nutritious alternative to regular pasta or noodles.
Udon Noodles
Udon noodles are thick, chewy wheat noodles often used in Japanese cuisine. Great for soups, stews, and stir-fries, providing a satisfying texture.
Soba Noodles
Soba noodles are made from buckwheat, offering a unique flavour and texture. Commonly served chilled in summer dishes or hot in soups.
Glass Noodles
Made from mung bean starch, glass noodles are transparent and have a smooth, slippery texture. Often used in soups, stir-fries, and salads, providing a different mouthfeel.
Vermicelli Noodles
Vermicelli noodles are thin, delicate noodles commonly used in South Asian and Southeast Asian dishes. Perfect for dishes like spring rolls or soups.
Popular Brands
NISSIN, Mama and Chopstick lead the market with various noodle varieties, including instant, stir-fry, and cup noodles. Brands like Kellogg's, Pran, Mi Sedaap and Loveme. offer different styles and flavours, each catering to distinct preferences.
Noodles Price in Bangladesh
Noodles are priced at 20 BDT for more miniature packs, with standard packs typically ranging from 50 BDT to 150 BDT. Premium brands or family-size packs may reach 600 BDT. Prices vary based on flavour, packaging, and brand.
How to Choose the Best Noodles
Flavor & Spices
Choose noodles based on your preferred flavour profile, such as spicy, savoury, or mild. Some brands offer specific regional flavours, such as Thai or Korean-inspired noodles.
Packaging & Serving Size
Opt for more miniature packs for individual meals or larger packs for family servings. Cup noodles provide a convenient, ready-to-eat option for quick meals.
Preparation Time
Instant noodles cook quickly, but stir-fry and rice noodles may take longer. Choose based on how much time you have for meal preparation.
Dietary Considerations
Check ingredient lists to ensure that noodles, such as gluten-free or low-sodium options, meet dietary preferences.
Customisation
Noodles can be personalised by adding your favourite vegetables, proteins, or sauces. Enhance your meal with different toppings and seasonings.
Bite-Sized Goodness for All Ages
Whether you crave crunchy Chips or sweet Mukhwas, Rokomari has the perfect Snacks for you. Try classic Biscuit & Cookies and wholesome Pasta to satisfy your hunger.